Autumn is approaching, bringing with it the celebration of St. Martin’s Day. Enjoy a delightful three-course goose menu in our restaurant, accompanied by breathtaking views over the sea. The classic Scanian tradition of the goose dinner lives on here, prepared with our own special twist.
Served on November 11, 12, 13, and 14
SEK 795 per person excl. drinks
Book via [email protected] or call 0414-700 75
