FOR FOOD LOVERS IN PURE SIMPLICITY
We like to say that there is something for everyone here with us. Enjoy a relaxed meal in our restaurant, a fresh and quick bite at Sillaluckan, or pick up delicious specialties from our well-stocked deli. Perhaps some smoked salmon or succulent shrimp straight from our own smokehouse.
With Love for the Sea
Buhres is located right by the water in picturesque Kivik, along the magical coast of Österlen in Skåne. Generations of fishing tradition and sea wisdom inspire our culinary craft. Our philosophy is rooted in this very place and its history, where Buhres first opened nearly four decades ago selling fresh catch to locals and summer visitors alike. Today, Buhres på Kivik is a beloved gastronomic meeting point celebrating the joy of food, tradition, and togetherness. Here, you can savor the finest sea treasures in a serene and breathtaking coastal setting. We prepare our ingredients with a modern touch while staying true to the time-honored artisanal craft and culinary heritage of our region.
Smokehouse Craftsmanship
In our small-scale smokehouse, fish and shellfish are gently smoked on site. Our renowned smoked salmon is cured and smoked with a carefully balanced wood chip blend. Smoking is an age-old preservation method, and doing it the traditional wood-fired way is a matter of pride for us. It requires real expertise and finesse from the master smoker, yielding a unique, nuanced flavor, beautiful texture, and rich golden hue. Our shop is one of Sweden’s best-stocked fish and deli markets. You will find everything from our house-pickled herring made from secret family recipes to exotic fish, oysters, lobster, homemade sauces, savory tarts, seafood sandwiches, and delicacies freshly crafted in our kitchen.
Sillaluckan
During summer, we swing open the hatch of “Sillaluckan”, serving our own vibrant take on Nordic fast food—delicious, uncomplicated dishes. Sillaluckan is a lively, casual gathering place for lunch or an easy seaside bite. Each year, around 50,000 hungry food lovers—locals and travelers from across Sweden, neighboring countries, and far corners of the world—stop by to indulge. From time to time, we also host special culinary events for connoisseurs seeking pure food joy. We bring the world into our kitchen as guests meet, linger on the sunny terrace with oysters, enjoy guest chef appearances, or gather family and friends for a grand seafood Christmas feast when Kivik harbor glistens in its winter coat.
A warm welcome to Buhres på Kivik!
